Trezzani-Harbelot, Isabelle, AgroParisTech, UMR1145 Ingénierie Procédés Aliments, F-91300 Massy, France
Vol 1, No 4 (2013) - Articles
Catering Meals Under Blast-Cooling: Comparison between Zero and First-Order Modeling with Respect to Spatial Dependence of Temperature Abstract