Author Details

Trezzani-Harbelot, Isabelle, AgroParisTech, UMR1145 Ingénierie Procédés Aliments, F-91300 Massy, France

  • Vol 1, No 4 (2013) - Articles
    Catering Meals Under Blast-Cooling: Comparison between Zero and First-Order Modeling with Respect to Spatial Dependence of Temperature
    Abstract



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